This Weekend Experience Excellence at Papaspiros Restaurant Authentic Greek Mediterranean Cuisine
Pictured Above Flame Broiled Chicken Souvlaki Kebab with Potato and Rice with Red Sauce
Pair with a Roditis Rose or Moschofilero White of Greece
Flame Broiled Shrimp Souvlaki with Sweet Peppers, Sweet Onions, Citrus, and Signature Lemon Drizzling Sauce and Red Sauce
Pair with a Sparkling Champagne
Pictured above the Combination Plate with Deluxe Gyros Meat, Baked Pastichio with Bechamel Topping, Dolmade Stuffed Grape Leaf with Ground Meat, Rice and Herbs in Avgolemono Sauce, Spanakopita Dinner with Spinach, Herbs and Crumbled Cheese and Warm Spices, Baked Mousaka with Bechamel Topping.
Baked Galaktoboureko Lemon Pastry with Filo Topping and Wildflower Honey Drizzling Sauce
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