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What Will You Try New and Exciting at Papaspiros Tonight? October Beers, Specialties of the House an


Our Professional Server Kosta Igniting the Flaming Saganaki Cheese in Brandy and Lemon Opa!

Specialty of the House Arni Psito Sliced Lamb in Lemon Sauce with Rice Pilaf in Red Sauce. Paired with a Mythos Beer.

Friday Soup of the Day is Our House Made from Scratch

Creamy Clam Chowder. Opa!


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Published 2016 by Sarah Hall and Wix.com